Chu Minh Tofu of Seattle is not a fancy restaurant—it is a grandmother’s kitchen. Chef Tanya of Vietnam invites you to experience vegan food made with heart, and a feeling of family to be shared by our customers and employees alike. All are welcomed and all are loved. We serve delicious and healthy pho and spicy noodle soups, banh mi and a variety of other sandwiches, rice combos, bubble tea, and many other delicious drinks. Our specialty is our bountiful vegan buffet. When you are hungry—just relax, enjoy, and eat.